Rice dumplings are a traditional Chinese dessert made from glutinous rice flour with a soft and elastic skin and a variety of fillings, and its characteristic is that the skin comes in two colors, which is very visually appealing. Create a two-tone effect that retains the traditional flavor while adding a modern aesthetic.
Two Tone Rice Dumpling
1. The Event starts
- The moderator introduces the theme and process of the event
- Explain the meaning of two-color glutinous rice balls
2. Two tone rice dumpling making experience
- Participants will learn how to make two-color glutinous rice balls
- Taste your own handmade two-color glutinous rice balls - Eachparticipant will receive four pieces of finished products
3. Summary of the activity and photo taking
Characteristic:
• Experience the process of making two-color glutinous rice balls from scratch and gain an in-depth understanding of the essence of Chinese culture
Objectives:
1. Learn about traditional Chinese culture and customs, and understand the history and meaning of different desserts.
2. Promote the integration of traditional culture and modern life, and stimulate participants' interest and love for traditional culture
3. To enhance the understanding and interest in handicrafts and traditional food culture, so that participants can experience the charm of Chinese culture

